The City of San Francisco is not only home to some of the world’s finest and diverse cuisine, spectacular views of San Francisco Bay are also visible throughout the city. Here are a few of our favorite bayside spots to grab a drink and a bite to eat in the City by the Bay.
- The Ramp
Originally a Mission Bay bait shop in the 50’s, The Ramp now provides a variety of eats and drinks. On warmer weekend days, they fire up the outdoor grill and get people dancing with live Salsa or Brazilian music. So grab some Huevos Rancheros and mull over their drink menu. They have 14 beers on tap and a variety of fruit-filled cocktails. I’d recommend trying the Mango Margarita or Jalapeno Grapefruit Martini. Woody Allen also filmed a scene from Blue Jasmine at this location.
- Waterfront Restaurant
Are you looking for something fancier and a bit upscale? Since 1969, the Waterfront Restaurant serves the tastiest locally sourced farm-to-table produce and sustainable seafood in the area. Some local favorites include Handmade Seafood Linguini Lobster and a Dungeness Crab Sandwich. Wash it all down with a Ginger Collins or Pomegranate Margarita. Its waterfront location along the Embarcadero offers beautiful views of the Bay, making this the perfect place for an enchanting night out with friends and loved ones.
- Greens Restaurant
Owned and operated by the San Francisco Zen Center since 1979, Greens Restaurant is considered one of San Francisco’s finest vegetarian restaurants. Its flavor-packed menu will surely tantalize your taste buds. Enjoy some our favorites like the Farm Fresh Asparagus appetizer or the Wild Mushrooms Sheppard’s Pie. You can complement those dishes with a nice glass of pinot noir or a cup of organic loose leaf tea while gazing at the Golden Gate Bridge.
- Ferry Building
Nestled alongside the shores of San Francisco, the Ferry Building is home to a vibrant artisan food community and features a variety of Bay Area shops, regional microbreweries and wineries, and local eateries. The palpable buzz in the building and its structure harkens back to a different age and captures that once port city feel, making it a unique place to visit. While you’re there, try the modern Vietnamese food at the Slanted Door, seafood at the Hog Island Oyster Company, or grab a delicious burger at the American Eatery. Additionally, on Saturdays, the Center for Urban Education about Sustainable Agriculture (CUESA) hosts a weekly farmers market in the plaza.